Catering.

Carnival in New Orleans - Parades begin January 6th 2024

Fat Tuesday - -February 13

New Orleans Saints back in Charlotte 2024-WEEK 4

Buffet Packages

Bon Temps Menu

Jambalaya
Blackened chicken
Grilled Andouille sausage
Gumbo YaYa
Veggies and corn bread
16.95 per person

Swamp Party

Jambalaya
Shrimp and Crawfish Etouffee
Blackened chicken
Grilled Andouille sausage
Gumbo YaYa
Salad
Veggies and corn bread
18.95 per person

Cajun Faves

Signature Jambalaya
Crawfish, shrimp, chicken, Andouille sausage
simmered with rice in a zesty tomato Creole sauce
small                  $85       serves 6-9
medium             $145     serves 12-16
large                  $195     serves 18-25

Simple Jambalaya
Chicken and Andouille sausage
simmered with rice and Creole sauce
small                  $65       serves 6-9
medium             $115      serves 12-18
large                  $150     serves 18-25

Etouffee
Shrimp and Crawfish simmered in roux
served over simple rice
small                 $105       serves 6-9
medium             $175     serves 12-18
large                  $240     serves 18-25

Chicken Etouffee
Tender braised chicken in roux over
simple rice
small                  $70       serves 6-9
medium             $120     serves 12-18
large                  $175     serves 18-25

Shrimp Creole
In spicy tomato Creole sauce
served over simple rice
small                  $95       serves 6-9
medium             $160      serves 12-18
large                  $220     serves 18-25

Red Beans and Rice
with grilled links of Andouille
sausage
small                  $42       serves 6-9
medium             $80       serves 12-18
large                  $110     serves 18-25

Southern & Fusion

Shrimp & Grits
Gulf shrimp and Andouille sausage
simmered in wine and butter, over
Charleston cheddar grits
small     $120     serves 6-9
med      $205     serves 12-18
large     $275     serves 18-25

Fish and Grits
Seasoned seared catfish in Tasso
cream over Charleston cheddar grits
small      $150      serves 6-9
medium  $250     serves 12-18
large       $335     serves 18-25

Bourbon Fried Chicken
Beloved bourbon fried chicken breast
seasoned with molasses, over simple
rice with Gumbo Ya Ya
small     $95       serves 6-9
med      $170       serves 12-18
large     $240     serves 18-25

Starters

Gator Bites
Tender Alligator tail meat flash fried
with dippin sauce
$55

Crab Cakes
Minis with Remoulade
24 pc     $48
48 pc     $95

Chicken Wings
with choice of homemade sauce
and dressing
30pc      $50
50pc      $75
100pc    $140

Crawfish and Spinach Dip
with homemade potato chips
$60

New Orleans BBQ shrimp
Tiger shrimp in buttery spicy New
Orleans BBQ sauce
$69

Chicken Tenders
with honey mustard
20pc     $50
40pc      $90

Crab & Corn Hush Puppies
seasoned with an old bay/honey aioli
$40

Side Dish

Potato Salad                                $22
Homemade chips                          $22
Rosemary potatoes                     $22
Cheddar grits                               $33
Creole squash                              $22
Balsamic cucumber salad            $22

Collard greens                             $22
Red beans and rice                      $22
Cole slaw                                      $22
Sauteed green beans                   $33
Dirty rice                                      $22

Salads

Blackened Chicken Salad
Tender chicken breast seasoned and seared

$120                   serves 10-12

 

Crab Cake Salad
Homemade crab cake seasoned and grilled over baby greens with crumbled bacon
$150                   serves 10-12 

Bronzed Chicken Salad
Seared chicken breast with Cajun spices and brown sugar

$120                   serves 10-12

Dizzart

New Orleans Bread Pudding
Baguette bread soaked in cream and egg, baked with cinnamon, nutmeg, fresh
pecans – with homemade Chantilly cream.

$25 8-10 servings